Sales and settlement reconciliation
POS sales, delivery platforms, merchant payouts, fees, tips and gift-card activity can follow different timing. Organize those records and reconcile the differences so deposits can be explained.
Restaurants & hospitality
Financial support for restaurants & hospitality.
Understand what the trading week means for your business. Connect sales, labour, supplier costs and cash receipts with reporting you can act on.
Labour and operating margins
Review labour costs and food or beverage margins alongside sales patterns. Use consistent categories and periods to understand where a change in results comes from.
Cash across locations
Bring supplier commitments, payroll and intercompany balances into the same working view. Plan for quiet periods and keep each location’s performance visible.
What support can include
Work defined around your business.
Services, responsibilities and reporting frequency are agreed before work begins. Examples depend on your records and the engagement.
- Sales-to-deposit reconciliation and outstanding-item follow-up
- Monthly results by location or other agreed reporting category
- Labour and margin comparisons with explanations
- A cash forecast and an agreed list of owner decisions
Questions worth bringing to the first conversation
- Can I explain the difference between POS sales and bank deposits?
- Which shifts, products or locations need a closer look?
- What commitments are approaching before the next busy period?
Mazier CPA provides tax, bookkeeping and advisory services. Audit, review and compilation engagements are not offered.